Arbutus season

It is the summer solstice when cicadas are singing again. The bayberries all over the hills and fields also open their smiling faces. In the noisy cicadas, the bayberries emit their unique charm.

Drizzle such as silk, Arbutus greedily sucking the spring dew. they stretch their ever-green branches, long narrow leaves laugh in the mist and rain.

In the middle of June, sour and sweet arbutus are ripe, trees are full of arbutus, just like a string of glittering red pearl, dotted with green mountains.

Arbutus are round, surface covered with small thorns. When it grows mature gradually, the thorn becomes soft and flat gradually. Pick one into the mouth, the tip of the tongue to touch the smooth bayberry thorn, you will feel delicate and soft.take a bite gently , sour and sweet taste will wander between lips and teeth, pry open your stomach and let you cannot stop.

The bayberries were first light red , then dark red, last almost black. It’s not really black because it’s too red, so it looks black. Gently bite open it, you can see the bright red flesh, lips and tongue at the same time dyed by bright red juice. No ripe arbutus are sour , ripe arbutus is sour and sweet, the more you eat, the more you want to eat.

Drizzle such as silk, Arbutus greedily sucking the spring dew. they stretch their ever-green branches, long narrow leaves laugh in the mist and rain.

Arbutus is like life, sour, sweet, dim, bright, and covered in every corner of life.

In the journey of life, we will encounter various things to meet a variety of people, will experience ups and downs, this is the trace of our living. But life is always in your own hands, doing what you want to do, and being happy every day. People live now and be happy in time.

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Post time: Jun-21-2019
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